Taylor & Smith Single Malt Whisky - Pinot Noir Barrel 500ml rum with Pentland Hills’ water

with Pentland Hills’ water

Based on a traditional Southern American recipe

w it became widely used for preparing typical dishes and desserts

Meet Australia’s first organic non-alcoholic aperitivo

with a peaty background reminiscent of Kornog

Taylor & Smith Single Malt Whisky - Pinot Noir Barrel 500ml rum with Pentland Hills’ waterTASMANIAN PINOT NOIR BARRELNose: Rum and raisin, spice biscuits, fruit cake. Palate: Hot cross buns, plums, gingerbread, nutmeg. Finish: Soft texture with lingering malt, Christmas pudding and mild spice. 500ml44% Alc VolDistilled on 26 1 20Single malt + single caskHand numberedProduct of Hobart, Australia