Pasta sauces coincidentally

coincidentally

Wild mushroom & truffle arancini - making risotto then arancini

Led by Emma Martin

Crispy pane of fish goujons with tartare sauce

There will be some tasting of the food you have prepared and there will be plenty of goodies to take home

Pasta sauces coincidentallyLed by Peter Vaughan Homemade pasta is simply delicious, packed full of essential protein and a far cry from what you buy in a supermarket. A lovely sauce or accompaniment turns this into a fantastic meal. You don't necessarily need a pasta machine because, during this session, you will learn how to make successful pasta dough, with or without one. "I loved every minute and it's stunning how much you can learn in an evening when it's delivered in such